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Swanson Chicken Stock 

2018 Online recipe contest Banner Visual Design

The main purpose of the contest is to use the Swanson chicken stock to make chawanmushi(Japanese steamed egg). To make joy and elegant atmosphere, I use yellow as the main color for the occasion of coming Asia New Year with Japanese style patterns.

活動主旨為希望參賽者使用史雲生清雞湯製作零廚藝料理「蒸蛋烏龍麵」,因應活動上線時間適逢春節前夕,整體設計以喜氣高雅的橙黃色做主色,配合指定料理的日系風格,加上和風花紋豐富細節。

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Swanson Stock Recipe Contest KV
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Visual Design Kelly Feng

Planning Specialist Chia Yun Chang

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